Saturday, January 29, 2011

Chinese Traditional New Year Sweet - Yuan Xiao (Sweet Rice Ball )



Chinese Traditional New Year Sweet - Yuan Xiao (Sweet Rice Ball )

By May Huang




Filling with mixed nuts; purple color from beets:
Made this year:

Made few years ago:


Filling with Red Bean Paste; yellow color from butter cup:
Made this year:

Made few years ago:


Filling with black sesame paste:
Made this year:


1 comment:

  1. May,

    These look delicious. I am from NM and took your egg roll class at the Franklin campus. I just loved it. Where are you at now? I see that May's Cooking is up for sale. Are you no longer doing catering?

    Rhonda Schumacher

    ReplyDelete